These colourful rice paper rolls are fresh, full of bright flavours and tasty herbs, and loaded with veggies! They’re sure to be a hit all Summer long! Not to mention that the Vietnamese peanut dipping sauce is to die for. In place of meat filling, Healthy Luxe has used our Original Tender Jack cooked in tamari (or soy sauce), miso paste and ginger for a delicious Asian fusion.

With its tender, meaty texture and subtle taste, Tender Jack is impressively versatile. You can use it as a meat alternative in tacos, burgers, pizzas and more. And it only takes 5-10 minutes in a pan before it’s ready! It’s also certified organic, packed with dietary fibre and contains zero artificial ingredients.

You can fill your rice paper roll with just about veggies you have in the fridge – which is why they’re a great mid-week, throw together meal. If you give this recipe a go, remember to tag us (@amazoniaco) on Instagram – we love seeing your creations!